Menu Modifiers (F&B & Events)
Options on menu items, such as cooking style or extras.
Overview
Menu modifiers define groups of options for a menu product, for example how a steak is cooked, with their price changes. They are served to the restaurant ordering screens. The POS terminal does not prompt for them yet.
When to use menu modifiers
- You add options to menu items.
Step by step
In the Hospitality module open F&B & Events in the green navigation bar, then choose Menu Modifiers under Restaurant (on POS).
Screenshot for this step has not been captured yet — run npm run docs:flow.
Screenshot for this step has not been captured yet — run npm run docs:flow.
What you see on the screen
- The screen says: “Choices attached to menu items — doneness, sides, add-ons”
- Columns: GROUP, SELECTION, REQUIRED, OPTIONS, STATUS.
- Actions on the screen: New Group.
Permissions
These permission keys control access (granted to roles in Administration → Roles & Permissions):
- hospitality.service.manage
- hospitality.service.read