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Hospitality

Hotel property management on top of POS: reservations, folios, housekeeping, guest services, events and night audit.

Step-by-step guides

Do it from start to finish

Task-based walkthroughs for Hospitality. Each one follows the real menus, in the order you would use them.

Take a booking and check the guest out

10 min

From reservation to a posted invoice with the payment applied.

  1. 1
    Reservation
  2. 2
    Deposit
  3. 3
    Check-in
  4. 4
    Charges
  5. 5
    Check-out
  6. 6
    Invoice
  1. 1
    Set up the hotel once

    Under Hospitality → Configuration → Property, add the property (with its tax and service charge), room types, rooms and rate plans.

  2. 2
    Create the reservation

    Open Front Desk → Stays → Reservations → New. Choose the guest, dates, room type and rate plan. The quote shows the price. Confirm the reservation.

  3. 3
    Take a deposit

    Record the deposit on the reservation. It moves onto the folio at check-in.

  4. 4
    Check the guest in

    On the day, assign a room that is available and clean, then check the guest in. For a guest without a booking use Walk-in Check-in.

  5. 5
    Post charges during the stay

    Open Front Desk → Billing → Guest Folios. Add charges and payments. Run Night Audit at the end of each day to post the room charge.

  6. 6
    Check out

    Open the folio and check out. For an individual guest choose Pay first and a mode of payment; for a company booking use Bill to account. An Accounting invoice is created and posted with the payments applied.

Take a booking and check the guest out in Xetuu Hospitality

Tip: If check-out shows an invoice error on the folio, fix the cause (for example a missing default account in Accounting) and use Retry.

Close the day with night audit

5 min

Post room charges, mark no-shows and record the day’s figures.

  1. 1
    Review arrivals
  2. 2
    Run night audit
  3. 3
    Check housekeeping
  4. 4
    Read occupancy report
  1. 1
    Review arrivals and departures

    Open Arrivals Today and Departures Today and finish any open check-ins or check-outs.

  2. 2
    Run night audit

    Open Front Desk → Billing → Night Audit. It runs automatically at 02:00 server time and closes the previous business date, and you can also run it by hand. It posts the night’s room charge once for each occupied room, marks no-shows and queues housekeeping tasks for stay-over rooms.

  3. 3
    Read the figures

    Open Reports → Rooms → Occupancy / ADR / RevPAR to see the day’s occupancy, average daily rate and revenue per available room.

Close the day with night audit in Xetuu Hospitality

Charge a restaurant sale to a guest’s room

4 min

Sell in POS and put the sale on the guest’s folio.

  1. 1
    Open POS session
  2. 2
    Pick the guest
  3. 3
    Charge to Room
  4. 4
    Pay at check-out
  1. 1
    Open the POS terminal with a session

    Open F&B & Events → Restaurant (on POS) → POS Terminal and make sure a POS session is open.

  2. 2
    Pick the in-house guest

    In the customer box, choose the guest under “In-house hotel guests”.

  3. 3
    Charge to room

    In the payment popup choose Charge to Room. The sale appears on the guest’s folio with the receipt number. A room charge covers the whole sale and cannot be mixed with other payments.

  4. 4
    Collect at check-out

    The guest pays the folio at check-out, and the receivable from the room charge is cleared.

Charge a restaurant sale to a guest’s room in Xetuu Hospitality